Elle's Easy 3-Ingredient Fruit Pie Filling Cake

🍒 Easy 3-Ingredient Fruit Pie Filling Cake

This might be one of the easiest cakes you’ll ever make! 🎂 You can use any cake mix and any fruit pie filling, so the flavor combinations are practically endless.

I made mine with white cake mix and cherry pie filling 🍒 (which is why it is pink), and then topped it with cream cheese frosting. So yummy! 😋 This is a great last-minute dessert, perfect for feeding a crowd, and easy to customize with whatever you have on hand.

🛒 Ingredients

• 1 box cake mix
• 1 can fruit pie filling
• 3 eggs 🥚

👩‍🍳 Directions

1. Preheat oven to 350°F. Grease a 9 x 13-inch baking pan.
2. Add the cake mix, entire can of pie filling, and eggs to a large mixing bowl. Do not add the oil, water, or other ingredients listed on the cake mix box.
3. Mix until everything is well combined. The batter will be thick and fruity.
4. Spread the batter evenly in the prepared pan.
5. Bake for 35–40 minutes, or until the edges are lightly golden and a toothpick inserted in the center comes out clean.
6. Let the cake cool completely before frosting.

🧁 Cream Cheese Frosting

• 8 oz cream cheese
• 1/2 cup butter 🧈
• 3 cups powdered sugar
• 1 teaspoon vanilla extract

Put the cream cheese and butter in a microwave-safe bowl and microwave in 30-second increments until soft.

Beat together until smooth and creamy. Gradually add the powdered sugar, then mix in the vanilla. Spread over the completely cooled cake.

🍓 Flavor Combination Ideas

• 🍒 Chocolate cake + cherry pie filling
• 🍓 Chocolate cake + strawberry pie filling
• 🫐 Vanilla cake + blueberry pie filling
• 🍋🍓 Lemon cake + strawberry pie filling
• 🍎 Spice cake + apple pie filling

✨ Make It Your Own

There are so many easy ways to change this cake up! Try adding chocolate chips, white chocolate chips, nuts, or shredded coconut. 🥥

Top it with cream cheese frosting, whipped topping, powdered sugar, a simple drizzle, or fresh fruit. 🍓🫐

One bowl 🥣, three simple ingredients, minimal cleanup—and a dessert that’s easy enough for the last minute but good enough to serve a crowd! 🎉